The Mint Indian Cuisine Of Clarksville Menu
12447 Clarksville Pike #1E, Clarksville, MD
12447 Clarksville Pike #1E, Clarksville, MD
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Combo Specials Wow Deal
Buy One Item, Save on the Second
Lunch Box
12:00 PM - 3:00 PM
Appetizers
Salads
Chef's Showcase
Please ask your server to make your food to your level of spiciness from 1 to 10. Our chefs are trained to American plates and Indian plates
Mint's Kebab Platters
From the charcoal oven to a hot sizzling plate, each comes with a choice of homemade hummus, cold cucumber sauce, vindaloo sauce and basmati rice
Tikka Masala
This creamy sauce was invented in Britain and became world famous. We prepare it with diced peppers, onions and tomatoes cooked in yogurt
Butter Masala
This buttery rich sauce Delhi's highest love to eat on a daily basis. This sweet texture sauce contains tomatoes, cashew paste, cream and fresh herbs
Mint's Homemade Curry
All entrees served with basmati rice choose your choice of sauce preparation and choice of meat or vegetable. Our chefs will prepare your dish
Kashmiri Korma
The gorgeous valley of India has always a big influence over North Indian food from humble people to fresh air and nutty sauces. We prepare it sweet
North Indian Curry
To keep North Indian cuisine simple, home made cooking like our grandmother, we go simple on this one. Onions, tomatoes and spices
Goanese Vindaloo
Vindaloo is derived from Portuguese word "Vinha de altos" the two main ingredients in it are vinha (wine or wine vinegar) and altos (garlic)
Jalfrezi Style
This special creation with julienne onions, peppers, tomatoes in a thick masala curry sauce sprinkled with aromatic spices
Spinach Sauce
North India's richest state Punjab, the delighted farmers green fields have created spinach for decades. Grandmother's recipes have always been favorites
Vegetables
All entrees served with basmati rice
Vegan
Handi Biryani / Pilaf / Basmati Rice Casseroles
Biryani is served with cold cucumber yogurt















